Paneer Tikka is a popular and delicious tandoori snack where Paneer cubes are marinated in a spiced yoghurt-based marinade and grilled.

Fresh pieces of mushrooms are lightely battered and shalow fried to golden brown, served piping hot and crispy, to be enjoyed with favourite sauces.

Made with boiled chickpeas and a soft white flour bread, served with garnished chopped onions and juicy tomatoes.